Meatmattersinfo.org is the home of the American Meat Institute’s Consumer Information Center.
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What to have for dinner? Which cut of meat would be best? More than 150 different cuts of beef, pork and lamb are sold in grocery store meat cases. But these bountiful selections can translate into confusion for some consumers. Regional and local differences in the names used for cuts can further complicate meat purchase […]
Processed and cured meats are among America’s most popular meat and poultry products. From hot dogs, to smoked turkey, pastrami, hams and salamis, processed and cured meats offer excellent nutrition and unique taste. But sometimes the ingredients can be confusing to those unfamiliar with how these products are made.Many different ingredients, including spices, flavorings, preservatives, […]